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French Macarons

7 Aug

French macarons with chocolate ganache filling

 

How can you not LOVE French macarons? A perfectly made macaron should have an eggshell-like crust with a soft centre and pretty little ruffles running along the sides.

 Hence, my journey to baking the ultimate macaron begins. After two very unsuccessful attempts,I have learnt that macaron baking is a very delicate process and somewhat tedious especially for a novice baker like me. After a little tweaking of the recipe here and there, lo & behold I present to you,

my French perfection.

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